Wadley Campus Dining Hall

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Spring Semester 2025 

Breakfas: 7:00 am - 8:00 am (Monday - Friday)
Lunch:    11:00 am - 12:30 pm (Monday - Thursday)
Dinner: 4:00 pm - 4:30 pm (Monday-Thursday)
Weekend Hours
Saturday: 10:00-10:30
Sunday: 10:00-10:30


Menu for June 9-13, 2025

Lunch

Monday
Chicken Tenders
Mashed Potatoes
Macaroni and Cheese
Roll


Tuesday
Spaghetti
Mixed Vegetables
Kernel Corn
Roll
 


Wednesday
Fried Chicken
Rice and Gravy
Cabbage
Creamed Corn
Cornbread

Thursday 
Fried Fish
Green Beans
Lemon Rice Pilaf
Cole Slaw
Hushpuppies



Friday




Dinner 

Monday 
Hamburgers
Chips
Toppings
 

Tuesday
Chicken Alfredo
Green Beans
Carrots
 

Wednesday

Hotdogs
Chili
Toppings
Chips

 


Enjoy Simply Southern and Our Fresh Salad Bar

Breakfast Full Meal: $5.00 | Eat In or Take Out
Large Box: $6.00 | Meat and 3 or Large Salad-only
Medium Box: $5.00 | Chicken Tenders/fries, 2 Slices Pizza/Fries, Stir Fry, Medium Salad, or Hamburger/Fries Only
Small Box: $2.00 | Side Dish
Fountain Drink: $1.50
Coffee: $1.00


Contact Information:

Chef Caitlyn Lewis
750 Roberts Street, Wadley, AL 36276
Office:  256-395-2211 Ext. 5815
Email: cclewis@suscc.edu
 

Opelika Menu